Nothing warms up a chilly day like a mouth-watering Steak Sandwich with onions! Check out Chef Cordero’s latest recipe below.
Italian-Style Meatballs Just Like Mom Used To Make
With the cooling temperatures and holiday season quickly approaching, these Italian-style meatballs will keep you merry and bright all season long.(They’re just like mom used to make — possibly better!)
Brussel Sprouts With Bacon Apple Cider Vinigarette
Brussels sprouts are at the top of my list as far as vegetables go they’re healthy. Healthy, and even better with bacon. If it’s the bitterness of sprouts that turns you off, this recipe would be a welcome change. Roasting the sprouts and coating them in an apple cider vinaigrette tames any bitterness Transfer the residue bacon fat into a … Read More
Fall-Off-The-Bone BBQ Ribs
Barbecue is a delicious meal choice any time of year, but there is something diving into about ribs that fall off the bone while catching the game that makes this dish extra special.
First Annual Oyster Fest at Arlington’s Barley Mac A Success
It was a packed house last weekend at Rosslyn’s Barley Mac for the first annual Oysterfest! Chef Cordero was joined by his staff, friends, family and patrons to nosh on a variety of oyster types, from Rockefeller to grilled and buffalo battered. Cocktails were flowing all night long as well, with guests sipping on specialty drinks, whiskeys and wines until … Read More
Steak Sandwich with Grilled Onions
Delicious and hearty, this yummy steak sandwich recipe will hit the spot for any meal this autumn!
Maryland Crab Cakes For Football Season
Nothing says football season in the Mid-Atlantic region quite like some delicious tailgating food — namely, Maryland Blue Crab Cakes! (Because that’s what this area does, right?)
Fast & Easy Pasta Noodles
This deliciously simply and quick pasta noodle recipe is perfect for the food lover who refuses to compromise taste for a busy schedule!